Campfire Bushman Deep Steel Pans are a great alternative to a cast iron pan. Made from ultra strong carbon steel, these are designed for fire use.
The Campfire range of steel pans has been developed using heavy gauge spun carbon steel. This makes them ideal for cooking steaks, snags, chops, omelettes and scrambled eggs. The handles have been riveted to the side of each pan, making them strong and durable, whilst providing style and comfort. Carbon steel pans are tolerant to heat temperatures of up to 250ºC great for campfires and suitable for gas, electric and induction stoves.
- Solid 1.8 mm carbon steel construction
- Deep 5.5 cm walls allows you to cook almost anything
- Great for stove tops, oven or BBQ
- Riveted wooden handle
Size: 32 cm
Handle Length: 22 cm
Weight: 1.8 kg