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The Radix Expedition 800 Moroccan Style Grass-Fed Lamb is NZ Grass-Fed Lamb immersed in a smooth, rich sauce and combined with vegetables. With a dash of spice that slowly builds, this dish provides a unique Moroccan flavor.
The Expedition Range
Designed for those who defy limits and thrive on extreme adventures, the new V5 Expedition Meal Range is the most energy-dense we’ve ever made.
Combining up to 830kcal and 3.2 servings of vegetables per meal with a 33% reduced space requirement, 4 grams less packaging, reduced water requirement and our best rehydration ever, they are the perfect meal to support your next great challenge.
Grass-Fed Lamb (22%) [Grass-Fed Lamb (90%), Organic Rice Flour, Parsley, Ginger, Pink Himalayan Salt, Rosemary Extract, Sunflower Oil], Organic White Rice, Courgette, Leek, Red Capsicum, Cauliflower, Organic Olive Oil, Pea Powder, Broccoli, Ground Almonds, Coconut Milk [Includes Rice/Tapioca Based Maltodextrin], Lemon, Ginger, Garlic, Pink Himalayan Salt, Cumin, Smoked Paprika, Coriander Leaf, Cinnamon, Allspice, Black Pepper
Contains tree nuts. May contain traces of milk, soy and fish.
Rehydration Time: 10 minutes
Best Before Date: 2 years
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