This Back Country Cuisine Small Cinnamon Rice Porridge is light to carry and provides tasty, fast nourishing food for adventure by adding boiling water. Enjoy rice flakes, coconut, sultanas and cinnamon to create a classic porridge flavour without the dairy or gluten. Vegan.

Back Country Cuisine - Small - Cinnamon Rice Porridge Features:

• Light – the pouch weighs one third of the meal it makes
• Fast – ready to eat in 10 to 15 minutes
• Tasty – tastes good enough to finish the meal
• Convenient – eat the meal straight from the pouch to reduce clean up
• Long shelf life – meals produced with a four year best before date
• New Zealand made

Back Country Cuisine - Small - Cinnamon Rice Porridge Preparation & Nutrition

• Small: Serves per pack 1. Net weight 90g. Preparation: Add 125ml (1/2 cup) of boiling water to pouch. Stir and stand for 10-15 minutes. Serving size 215g (once prepared).
• Per Serve: Energy 1590kJ (380Cal), Protein 5.1g, Fat - total 10.4g, Fat - saturated 8.4g, Carbohydrate - total 65.2g, Carbohydrate - sugars 17.6g, Sodium 128mg
• Per 100g: Energy 739kJ (177Cal), Protein 2.4g, Fat - total 4.8g, Fat - saturated 3.9g, Carbohydrate - total 30.3g, Carbohydrate - sugars 8.2g, Sodium 60mg

Back Country Cuisine - Small - Cinnamon Rice Porridge Ingredients:

Brown Rice Flakes (59%), Coconut Cream (Coconut Extract, Maltodextrin, Emulsifier (Alpha Cyclodextrin)), Brown Sugar, Sultanas (Sultanas , Vegetable Oil), Cinnamon (1%), Salt.

Back Country Cuisine - Small - Cinnamon Rice Porridge Allergens:

May contain Egg, Milk, Almond, Cashew.