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Yum New Zealand is a chef-led, family-owned brand dedicated to crafting premium, award-winning granolas and breakfast mixes that are as good for the planet as they are for the body. Founded by Sarah, a professional chef, and her partner Mike, the brand was born in Wanaka out of a desire for a high-quality, grain-free breakfast that fueled a busy lifestyle without the "tummy pains" caused by wheat and gluten.
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