The GCI Outdoor Master Cook Station™ is a comprehensive, all-in-one outdoor kitchen solution designed to provide a centralized area for food preparation, cooking, and organization.

Utilizing patented folding technology, it offers a large workspace and multiple storage features that fold down into a slim profile for easy transport to campsites, tailgates, or backyard BBQs.

GCI Outdoor Master Cook Station Features:

• Slim-Fold Technology™: The station features a patented design that allows the entire unit to fold completely flat in one piece. This makes it easy to set up in seconds and store in tight spaces like vehicle trunks or gear closets.
• Heat-Resistant Aluminum Tabletop: The main counter is constructed from durable aluminum, providing a safe, heat-resistant surface for placing camping stoves and grills.
• Integrated Storage Solutions: Fold-out Side Tables: Two side tables expand the workspace; one includes four integrated hooks for hanging cooking utensils and a dedicated paper towel holder. Lower Storage Rack: A sturdy wire rack beneath the main counter offers space for pots, pans, or dry goods.
• Specialized Kitchen Features: Soft-Shell Sink: An integrated collapsible sink with a drain allows for easy cleaning of utensils and dishes. Telescoping Lantern Pole: A built-in pole extends to hang a lantern, providing overhead lighting for evening cooking.
• Sturdy Frame: Built with a hybrid of steel and aluminum, the station is designed to remain stable while supporting the weight of cooking gear and prepared meals.

GCI Outdoor Master Cook Station Specifications:

Open Size: (W x D x H) 142.5 x 55.1 x 81.3 cm
Folded Size: (W x D x H) 55.1 x 15 x 88.4 cm
Unit Weight: 10.2 kg
Main Tabletop Capacity: 18.1 kg
Side Table Capacity (each): 13.6 kg
Lower Rack Capacity: 15.9 kg
Total Weight Capacity: 61.2 kg
Materials: Powder-coated Steel / Aluminum
Countertop Material: Heat-resistant Aluminum
Warranty: 3 Year Manufacturers Warranty

NB: Camp kitchen cooking accessories NOT included.