Trangia Frypan 726
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The Trangia Frypan 726, often referred to as the "Gourmet" pan, is a versatile and robust cooking solution designed for outdoor enthusiasts who want more than just a standard frying pan.
Featuring high sides and a dedicated aluminum lid, this pan bridges the gap between a skillet and a pot, allowing you to fry, sauté, and simmer complex meals in the great outdoors.
Built with Trangia’s signature Swedish craftsmanship, the 726 is ideal for camping, van life, or basecamp cooking. Its non-stick coating ensures that even the most delicate foods like eggs or pancakes slide off with ease, and cleanup is effortless even with limited water.
Trangia Frypan 726 Features:
- Gourmet Deep-Dish Design: The 82mm high sides make this pan much more versatile than a shallow skillet, allowing for stews, sauces, and larger volume meals without spilling.
- Non-Stick Coating: The interior is treated with a high-quality non-stick coating that requires minimal cooking oil and prevents food from burning or sticking.
- Integrated Aluminum Lid: Includes a matching lid with a heat-resistant plastic knob. The lid helps retain heat for faster boiling and simmering while keeping fuel consumption to a minimum.
- Foldable Wire Handle: The sturdy handle is permanently attached but folds away neatly over the lid to save space in your pack or storage bin.
- Made in Sweden: Produced in Trangia’s factory in Trångsviken, ensuring high quality and environmental standards.
Trangia Frypan 726 Specifications:
Weight: 359g
Dimensions: Ø200 mm x 82 mm
Material: Aluminum with Non-Stick (NS) coating
Lid Included: Yes (Aluminum with handle)
Handle Type: Foldable wire handle
Compatibility: Designed for camping use. Note that due to its size and handle design, it is intended for use on camping stoves (like the Trangia Triangle or gas burners) or open fires, and does not fit inside the standard 25 Large or 27 Small storm cooker sets for nesting.
Made in: Sweden
Usage & Care Tips:
- Utensils: Use only wooden or plastic utensils to preserve the life of the non-stick coating. Metal utensils will scratch and damage the surface.
- Cleaning: Hand wash with a soft sponge and mild detergent. Avoid abrasive scouring pads.
- Storage: When stored, the lid can be flipped upside down to create a flatter profile, with the handle folding over the top to lock everything in place.



