Real Meals Dal Makhani is a vegetarian dish with red lentils cooked in vegetable stock with ginger, paprika, cumin and coconut. 

Tasty, Natural, Fast. Every meal is chef-made with the highest quality ingredients. Just add water. Delicious and nutritious.

Dal Makhani Ingredients:

Lentils, Coconut cream [Coconut cream, water], Vegetable stock [Water, vegetables [onion, leek, carrot, celery, garlic], wine, herbs, spices], Diced tomatoes [Tomatoes, salt, acidity regulator (330)], Spices [Coriander, cumin, fennel, ginger, cardamon, curry leaf, cassia, cloves, nutmeg, white pepper], Coconut oil, Onion, Crushed garlic [Garlic, salt, water acidity regulators (260, 300), preservative (202)], Salt, Lime juice [Lime juice concentrate, preservative (202)], Coconut sugar, Ginger paste [Ginger, water, sugar, acidity regulator (330), stabiliser (415), preservatives (202), (211)]. 

May Contain: Gluten containing cereals, Milk, Peanuts, Sesame, Soy, Sulphites, Tree Nuts.
May also contain plant sterols. 

Store in a cool, dry place.

Made in New Zealand from local and imported ingredients.

Nutrition Information When Reconstituted. Servings Per Pack: 1

Average Quantity per serving per 100g
Energy 1860 kj 504 kj
Protein 12.5 g 3.4 g
Fat, total 25.4 g 6.9 g
-saturated 23.1 g 6.3 g
Carbohydrate 36.2 g 9.8 g
-sugars 16.3 g 4.4 g
Sodium 566 mg 153 mg

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